Welcome to the Nestlé Baby Website

Welcome to our Baby Website where you’ll find lots of information on the wonderful journey of parenthood, from pregnancy, to birth and your child’s early development. Every child’s development is different, so be sure to consult with your health care professional if you have any concerns.

You’ll also find plenty of information about what you can feed your child.

Know your baby’s nutritional needs and download our 'Breastfeeding' brochure here

When it comes to babies, Breastfeeding is best, and provides the ideal balanced diet and protection against illness. During pregnancy and after delivery, a mother’s diet should contain sufficient key nutrients. Professional guidance can be sought on diet and the preparation for and maintenance of breastfeeding. Infant formula is intended to replace breast-milk when mothers do not breastfeed. A decision not to breast-feed, or to introduce partial bottle-feeding, could reduce the supply of breast-milk. Once reduced, it is difficult to re-establish. Infant formula should be prepared and used as directed. Unnecessary or improper use, such as the use of unboiled water, unboiled bottles or incorrect dilution may present a health hazard. Social and financial implications, such as the preparation requirements and the cost of providing formula until 12 months of age, should be considered when choosing how to feed infants.

Our Baby Website mentions food, toddler milks and sometimes infant formula.

By clicking on the "I understand" link below, you confirm your understanding that Nestlé is supplying this information about formulas for informational or educational purposes.

I Understand
Nestle Baby Blue Bo Bear
baby nutrition

Allergy Risk

Our immune system is responsible for filtering everything we come into contact with – from food, to dust particles, to bacteria. When our immune system spots something it thinks may be harmful, it decides whether to launch a reaction against it.  If it does, this is known as an allergic reaction or allergy.


Nestle Baby Allergy Risk Diagram


It has been long recognised that foreign proteins found in foods may cause allergic reactions. From the introduction of solids until three years of age, in Australia and New Zealand, the eight most common allergenic foods are: cow’s milk, hens egg, wheat, soy, peanuts, tree nuts, fish and shell fish.

Another great benefit of breast milk is that it has a low allergenic potential.  This means that our bodies have a natural ability to recognise breast milk protein as harmless and as such avoids triggering an allergic reaction against it.


Learn more about the benefits of breast milk protein.



Was this page helpful to you?