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Welcome to our Baby Website where you’ll find lots of information on the wonderful journey of parenthood, from pregnancy, to birth and your child’s early development. Every child’s development is different, so be sure to consult with your health care professional if you have any concerns.

You’ll also find plenty of information about what you can feed your child.

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When it comes to babies, Breastfeeding is best, and provides the ideal balanced diet and protection against illness. During pregnancy and after delivery, a mother’s diet should contain sufficient key nutrients. Professional guidance can be sought on diet and the preparation for and maintenance of breastfeeding. Infant formula is intended to replace breast-milk when mothers do not breastfeed. A decision not to breast-feed, or to introduce partial bottle-feeding, could reduce the supply of breast-milk. Once reduced, it is difficult to re-establish. Infant formula should be prepared and used as directed. Unnecessary or improper use, such as the use of unboiled water, unboiled bottles or incorrect dilution may present a health hazard. Social and financial implications, such as the preparation requirements and the cost of providing formula until 12 months of age, should be considered when choosing how to feed infants.

Our Baby Website mentions food, toddler milks and sometimes infant formula.

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Nestle Baby Blue Bo Bear

Banana and Sultana Bread

Preparation time

10 minutes

Cooking time

45 minutes



Recipe Ingredients

  • 2 cups (300g) self raising flour
  • 1/3 cup (75g) brown sugar
  • ½ cup (40g) desiccated coconut
  • ½ cup (80g) sultanas
  • 210mL prepared Nan Pro 3 Toddler Milk or 200mL low fat milk
  • 1½ cups mashed banana
  • 2 eggs, lightly whisked

How to make

  1. Preheat oven to 180ºC/160ºC fan forced. Grease and line a 20 x 10 cm loaf pan.
  2. Combine flour, brown sugar, coconut and sultanas in a large bowl. Pour over combined Nan Pro 3 Toddler Milk or milk, banana and eggs; mix well; pour into prepared pan. Bake for 45 minutes or until an inserted skewer comes out clean.


Wrapped bread keeps well for 2-3 days. The banana bread can be frozen if desired. 2 large (460g) overripe bananas yields 1 cup mashed banana.